About Us

More than catering. A complete dining experience.

At African Aroma, we understand that food is one of the most remembered parts of any event. That is why every detail matters, from the first menu conversation to the final plate served.

Our team combines bold, memorable flavours with elegant presentation and organised service, giving you the freedom to enjoy your celebration while we take care of your guests.
Meet our team

Our team

We’re 120+ individuals from across the world driven by ideas
Sarah Thompson

Head Chef

David Carter

Sous Chef

Common questions

Frequently asked questions about our services

We cater for weddings, birthdays, corporate events and other celebrations. Whether you’re planning an intimate gathering or a larger event, we’ll help you choose a service that suits the occasion.

We’re based in Manchester and cater for events across the UK. Travel and any related costs will be included in your quotation.

Send us your event date, venue or location, estimated guest numbers and the type of service you’re considering. We’ll use these details to prepare a tailored quotation.

Dates are secured once your booking is confirmed and the agreed deposit has been paid. We usually request a deposit of 5–10%, depending on the booking. Dates remain subject to availability until then.

Yes. We’ll work with you to create a menu that suits your event, preferences and budget. If there’s a dish you’d like that isn’t listed, ask us and we’ll let you know if we can accommodate it.

Depending on your event, options may include assisted buffet, table service, family-style dining, cocktail hour, grazing tables and live food stations. We’ll recommend a format based on your plans and venue.

Yes. Live stations can be arranged for selected dishes, such as amala served on the spot. Please mention your preferred station when you enquire, as it needs to be planned in advance.

Please tell us about any dietary requirements or allergies as early as possible. We’ll discuss the menu options with you and explain how we can accommodate them. We cannot guarantee an allergen-free environment, so please share any allergy information before booking.

You can request additions after booking, subject to availability and enough preparation time. Once your deposit has been paid, menu items can’t be removed, so please check your choices carefully before confirming.

Tastings can be arranged by request. Please contact us to discuss availability, the options and any applicable cost.

Staffing and service equipment can be included depending on the service you choose and the details of your event. Your quotation will outline what is included.

This depends on your venue and chosen service. We’ll discuss access, facilities, setup times and any venue requirements with you during the planning process.

Cancellation and payment terms are set out in your booking agreement. Please review these before confirming your booking.

As early as possible, especially for weddings and peak dates. We can only accept bookings for dates that are still available.